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How to make Vodka Sauce Lasagna

Vodka Cream Sauce Lasagna: Easy & Delicious Recipe In this episode, I take you step-by-step through making a vodka cream sauce lasagna that's different from the traditional recipes. Using a food processor to save time, I prep onions and garlic, then mix them with ingredients including tomato paste, oat milk, red chili pepper flakes, various spices, and a cup of vodka to create a rich sauce. I season the meat blend with the same spices and combine it with the sauce. The cheese layer is made from ricotta, Greek yogurt, cheddar, and more spices. Lasagna noodles are parboiled and layered with the sauce and cheese mixture. After assembling, the lasagna is baked to perfection and served. My version of lasagna incorporates a sweet and spicy flavor, and I explain each step in an engaging, entertaining way. 00:00 Introduction and Overview 00:13 Prepping the Ingredients 01:26 Making the Vodka Cream Sauce 08:09 Preparing the Cheese Sauce 15:45 Cooking the Meat and Combining Sauces 22:48 Assembling the Lasagna 26:40 Baking and Final Touches 27:33 Taste Test and Conclusion