Toasted Coconut Ice Cream скачать в хорошем качестве

Toasted Coconut Ice Cream

Toasted Coconut Ice Cream Unsweetened coconut, toasted 1 can coconut cream 1 cup whole milk 1/2 cup monk fruit sweetener 1/8 t guar gum pinch of salt 1 t vanilla Sorry, I was a bit confusing on this one. I was supposed to steep the toasted coconut in the milk and coconut cream, then blend, add the remaining ingredients, and freeze. The results were mixed: half the tasters loved it and half thought it was too much like a Mounds or Almond Joy bar. I loved the flavor, but it was much better on the second spin after the coconut was more blended. The third spin was perfect and easily formed creamy scoops. I topped it with some toasted coconut and took a picture.