Easy Carrot Halwa Step-by-Step | Soft & Creamy Gajar Halwa Recipe | Homemade Winter Special Sweet скачать в хорошем качестве

Easy Carrot Halwa Step-by-Step | Soft & Creamy Gajar Halwa Recipe | Homemade Winter Special Sweet

Today I prepared soft, aromatic and melt-in-mouth gajar halwa using fresh grated carrots, pure ghee, milkmaid, khoya and crunchy dry fruits. This traditional Indian dessert is perfect for winter evenings, family gatherings and Ramzan iftar sweet cravings. 👉 Ingredients used: • 500 g fresh grated carrots • 4 tsp ghee • 1 Cup of Milk • 1 small cup of sugar • 2 tsp milkmaid • 1 tbsp khoya • Cashew, almond, pista & raisins roasted in ghee This simple homemade recipe gives a rich halwa taste without complicated steps. 👉 Whole recipe total Calories: 1000–1100 kcal Carbohydrates: 145–160 g Fat: 38–45 g Protein: 16–19 g Fiber: 12–15 g 👉 Milk increased mainly protein + calcium + calories. 👉 Per serving (5 portions) Calories: 200–220 kcal Protein: 3–4 g Fat: 8–9 g Carbs: 30–32 g Fiber: 2–3 g ⭐ Health benefits ✅ Rich in Vitamin A (eyes & skin) ✅ Provides instant energy after fasting ✅ Dry fruits add healthy fats & minerals ✅ Homemade = no preservatives Try it once and your home will be filled with amazing aroma ❤️ If you enjoyed this recipe, don’t forget to Like 👍 Share 🔁 and Subscribe for more easy cooking, iftar recipes and sweet delights. #GajarHalwa #IftarDessert #IndianSweets #CarrotHalwa #HomemadeDessert #RamzanRecipes #EasySweetRecipe