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🍰 Vegan Raspberry Almond Cake Recipe 🍰 Here’s my recipe for this moist, fluffy vegan raspberry almond cake made with @milkyplant ! An almond pulp cake with fresh almond milk and a raspberry frosting with zero waste! In this video I’ll show you how to make this delicious vegan cake along with how to make almond milk from scratch. Thank you to my sponsor for this video, the lovely people at Milky Plant. You can even get 10% off your purchase from https://milkyplant.com using my PROMO code MOVERS10. INGREDIENTS For the vegan almond sponge cake 350 g (2½ cups) plain (all purpose) flour 135 g (¾ cup + 2 tbsp) ground almonds 2 tsp baking powder 0.5 tsp bicarbonate of soda (baking soda) 0.5 tsp salt 175 g (¾ cup + 2 tbsp) caster sugar 270 ml (1 cup + 2 tbsp) almond milk 45 g (3 tbsp) dairy free Greek yogurt 100 ml (¼ cup + 3 tbsp) vegetable oil 2 tsp almond extract For the raspberry buttercream and decoration 140 g (1 cup) raspberries, plus extra to decorate 110 g (½ cup) dairy free butter 270 g (2 cups) icing (powdered) sugar flaked almonds, to decorate Alternatively, you can find the full recipe along with baking tips over on my blog: https://moversandbakers.co.uk/raspber... If you wish to buy me a coffee, head over to https://ko-fi.com/moversandbakers You can also follow me along on: Website: https://bit.ly/3jNT6wg Instagram - https://bit.ly/2UKN44Q Facebook - https://bit.ly/34eOrvr This Vegan Raspberry Almond Cake is a delightful addition to any dessert table, with a wonderful combination of flavors that will impress everyone, vegan or not. Serve it on its own, or with a dollop of dairy-free whipped cream for an extra treat! 🍰 Don’t forget to Like, Comment, and Subscribe for more delicious vegan recipes! Let us know how your cake turns out in the comments! 🍰 #VeganRaspberryAlmondCake #VeganBaking #PlantBasedDessert #VeganDessertRecipe #DairyFreeBaking #RaspberryCake #AlmondCake #EasyVeganRecipe #VeganCake #BakingFromScratch