How to make Gula Melaka (Palm Sugar) syrup скачать в хорошем качестве

How to make Gula Melaka (Palm Sugar) syrup

Full Recipe: https://wp.me/p8790g-ET Gula Melaka also known as Palm sugar is a sweetener that is made from the sap present in the flower buds of the coconut palm tree. It is widely used in our local kueh and desserts. It is added in syrup form, shavings or finely ground to enhance their flavour. This recipe shows you how to make your own gula melaka syrup which can be kept in the fridge for many months. Choose the best quality and pure gula melaka to make the syrup. Those hard ones have sugar added during the manufacturing process and the taste is sugar sweet. The pure ones are deep brown in colour and should be soft and crumbly. Please support my eBook @ Gumroad: https://gumroad.com/l/shiokman-perana... Amazon: https://www.amazon.com/dp/B0761W2R22 Please SHARE if you like this video and give me a THUMBS UP. Also don't forget to SUBSCRIBE to my Channel. Thank you for watching. Facebook Page: http://bit.ly/2hXsg7m Instagram: http://bit.ly/2if5rwy Pinterest: http://bit.ly/2hdfpgt Believe by Roa   / roa_music1031   Creative Commons — Attribution 3.0 Unported — CC BY 3.0 Free Download / Stream: https://bit.ly/roa-believe Music promoted by Audio Library    • Believe – Roa (No Copyright Music)