Curry Leaves Dry Chutney Recipe 🥬 | Karuveppilai Podi | करी पत्ते की गुणकारी चटनी скачать в хорошем качестве

Curry Leaves Dry Chutney Recipe 🥬 | Karuveppilai Podi | करी पत्ते की गुणकारी चटनी

🥬 Curry Leaves Dry Chutney | Karuveppilai Podi | Healthy South Indian Chutney Powder 🌶️ Looking for a flavor-packed, nutrient-rich chutney powder that goes perfectly with idli, dosa, rice, or even chapati? Try this traditional Curry Leaves Dry Chutney, also known as Karuveppilai Podi, made with curry leaves, peanuts, sesame seeds, garlic, and dry red chillies. This is not just delicious — it’s packed with iron, antioxidants, and immunity-boosting ingredients. Perfect for daily meals and a must-have in every South Indian kitchen! ✨ In This Video, You’ll Learn: ~ How to roast and blend ingredients for maximum flavor ~ Tips to store and preserve chutney powder for weeks ~ Why curry leaves are a powerhouse of nutrition 📌 Ingredients Used: ~ Fresh curry leaves (karuveppilai) ~ Groundnuts (peanuts) ~ Garlic ~ Dry red chilies ~ Sesame seeds 💡 Serving Tip: Tastes amazing with ghee rice, dosa, idli, curd rice, and even roti! 👉 Don’t forget to LIKE, COMMENT, and SUBSCRIBE for more traditional recipes with a healthy twist. 🔔 Tap the bell so you never miss an authentic recipe from our kitchen! #CurryLeavesChutney #KaruveppilaiPodi #DryChutneyRecipe #HealthyIndianRecipes #ChutneyPowder #SouthIndianChutney #ImmunityBoostingFood #VeganIndianRecipe