Bavarian Rye Bread | Bayerisches Roggenbrot mit Brotgewürz скачать в хорошем качестве

Bavarian Rye Bread | Bayerisches Roggenbrot mit Brotgewürz

Make a 100% sourdough rye bread with German bread spices. This is a simple rye bread featuring the spices (caraway, fennel, anise, and coriander) typical in many Bavarian breads. This video is a collaboration with Courtney Morris of Historical Cookery Experiments. Check out her rye bread recipe here:    • THE BEST Old Milwaukee Rye Bread - 1853 re...   Find the printable Bavarian rye bread recipe here (recipe for the German bread spice is here too): https://www.bakeacrosseurope.com/2023... If you'd like to support the production of this channel, you can donate here: https://www.buymeacoffee.com/bakeeurope Follow me on social media: Twitter:   / bakeeurope   Facebook:   / bakeacrosseurope   Instagram:   / bakeacrosseurope   Kitchen Ingredients and Equipment I used (affiliate links): King Arthur Medium Rye Flour: https://amzn.to/3RB2FBJ Round Bread Banneton: https://amzn.to/3ZsWH7X Oblong Bread Banneton: https://amzn.to/3LBe1lk Kitchen Scale: https://amzn.to/3WHOcVi Mixing Bowls: https://amzn.to/42cyqmc My Camera equipment: (affiliate links) Canon EOS R10 Mirrorless Camera: https://amzn.to/3D9STy6 Canon RF35mm F1.8 Macro STM Lens: https://amzn.to/44Gn4bQ K&F Concept 78 inch Camera Tripod: https://amzn.to/3NYGm5I Music by epidemicsound.com