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The third dish in my Easy Medieval Food series is Payne Foundewe, a simple to make, sweet bread pudding. With the spices of Christmas, no wonder it's like eating Christmas pudding. But the real magic happens with what is sprinkled on top. Fabulous! Recipe Premium Content Subscribers to my website can download a free copy of all the recipes of the Easy Medieval Food series by heading over to the Premium Content page: https://modernmedievalcuisine.com/pre... Or go to my Buy Me A Coffee page and find my recipes there: https://www.buymeacoffee.com/MonksMMC Music Master of the Feast by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. https://creativecommons.org/licenses/... Source: http://incompetech.com/music/royalty-... Artist: http://incompetech.com/ Manuscript Images Payne Foundewe recipe, from Fourme of Cury, Manchester, John Rylands Library, MS English 7, f. 32v. Image is a screenshot detail from the digital facsimile: https://luna.manchester.ac.uk/luna/se... Man with pestle and mortar. London, British Library, MS Stowe 17, f. 176r. Image is a screenshot detail: https://www.bl.uk/catalogues/illumina...