8 Seasoning Brands You Must Avoid скачать в хорошем качестве

8 Seasoning Brands You Must Avoid

The spice cabinet is often the most overlooked part of the kitchen when it comes to food safety. We assume that because seasonings are "natural" or dried, they are essentially immortal and pure. However, 2026 has been a wake-up call for the industry. A series of landmark investigations and class-action lawsuits have revealed that several mainstream US brands are struggling with heavy metal contamination, hidden fillers, and even bacterial outbreaks. Quick favor before we move on! If you appreciate this content, consider giving this video a like and subscribing to the channel. Believe it or not, more than 92% of viewers haven’t subscribed yet. It’s free and only takes a second, but it means the world to us. So did you subscribe already? Great, Thank you so much for your support! Now back to the Video. From "lead-laced" cinnamon to seasoning blends that contain more sugar and anti-caking agents than actual herbs, here are 8 US seasoning brands you should avoid right now.‪@ConsumedDaily‬ ‪@tastedandtested‬ ‪@foodexposed-g4b‬ Heavy Metals in Spices Lead in Cinnamon 2026 Spice Recall 2026 Toxic Seasonings Contaminated Spices USA