Street Food In Lahore | Hafiz Bong Paye & Chanay In Gawalmandi Lahore скачать в хорошем качестве

Street Food In Lahore | Hafiz Bong Paye & Chanay In Gawalmandi Lahore

Paye Recipe Recipe Paye Nashta | paya Nashta | Nashta Siri Paye Recipe How To Make Siri Paya | How To Make Paya | Beef Paya Recipe | Beef Trotters Recipe | Beef Head And Legs Fry Recipe | Beef Paye Recipe The recipe is fairly easy to make with very few ingredients. And after many trails I have came up with recipe that is closest it can be to street-food style chickpeas. Following ingredients are required for the recipe: Chickpeas – Preferably dried chickpeas soaked overnight and boiled untill tender. You can also use canned chickpeas. Ginger and Garlic – Use fresh garlic ginger paste. Spices – Chilli powder, Turmeric, Coriander , Cumin, black pepper, cinnamon, cloves and black cardamom. Secret Ingredients– Baking soda and Orange Lentil ( Masoor Daal). Baking soda helps to tenderise the chickpeas and orange lentil helps thicken up the gravy. Incase you are wondering I have missed out on Onions and tomatoes. Well this recipe doesn’t require either Naan Chanay | Lahore Best Naan Chanay | Kofta Chanay | Recipe Kofta Chanay Anda Chanay | Recipe Anda Chanay | Kofta Cholay | Anda Cholay | Cholay | Lahore Nashta Nashta In Lahore | Lahori Nashta #streetfood #chanay #food #lahore #siripaye #bongpaye #paya #paye #pakistanstreetfood