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This (in my opinion) is THE BEST way to make base gravy! What normally can take 2-3 hours from start to finish can be done in a third of the time in a pressure cooker, hence the 'new & easy' part ;) This video is a long one but necessary for this video as the Base Gravy is integral to BIR (British Indian Restaurant) curry cooking. Many are put off this style of curry cooking because of the time it normally takes to make the Base Gravy, hopefully this video will inspire you to get past that fear. ••••••••ARE YOU INTERESTED IN IMPROVING YOUR CURRY COOKING SKILLS•••••••• WOULD YOU LIKE TO BE ABLE TO RE-CREATE YOUR FAVOURITE TAKEAWAY & RESTAURANT STYLE CURRIES? Check out my ebooks that teach you how : https://ebooks.curryrecipeacademy.com... DID YOU KNOW THAT WE HAVE AN ONLINE CURRY COOKING COURSE? HERE IS THE LINK TO THE BEST ONLINE VIDEO COURSE ON BRITISH INDIAN RESTAURANT CURRY COOKING ON THE INTERNET - PERIOD! http://curryrecipeacademy.com/sales-p... **INTERESTED IN THE THINGS FEATURED IN THESE VIDEOS** Always getting asked where I get my pots, pans and ingredients from, here you are:- Patak's Balti Paste- Commercial variety: https://amzn.to/3pZa0te The pressure cooker I recommend here: https://amzn.to/3kpQrt7 Best single High Power Gas Burner: https://amzn.to/37ToaWS Aluminium Wood Handle Best Curry 26 cm Pan: https://amzn.to/2MvSak4 My spices wire rack (pans not included) https://amzn.to/3qZ8Hfn Pans for the wire rack: https://amzn.to/3qSVFQt 14" Stainless steel Chef's Spoon (Genware) : https://amzn.to/37Q2Otw Best Large 18cm Stainless steel Karahi dishes: https://amzn.to/3bGRFvV Mastercook Enamel Kadai (wok) perfect for frying: https://amzn.to/3e2nd2r Best Bullet spice grinder (Wahl) https://amzn.to/3ksInb0 Best Cast Iron Griddle by Velase, great for Tikka Meat & Vegetables: https://amzn.to/37R1ZjZ My recommended domestic stick blender: https://amzn.to/3ktlzYQ 650ml freezable curry containers: https://amzn.to/2MtCv4N 1000ml Freezable curry containers: https://amzn.to/3aZ0nq8 * All Amazon links are affiliate links* Got a Business enquiry: currygo.voigt098@gmail.com