Chocolate Date Hearts | Easy Valentine’s & Ramadan Dessert Recipe скачать в хорошем качестве

Chocolate Date Hearts | Easy Valentine’s & Ramadan Dessert Recipe

Celebrate love and sweetness this Valentine’s season and Ramadan with these beautiful Chocolate Date Hearts. Made with soft, naturally caramel-like Medjool dates and coated in rich melted chocolate, these treats are simple, elegant, and perfect for sharing. Half are topped with finely ground pistachios for a delicate crunch, while the others are finished with dried rose petals for a romantic touch. Perfect for: • Valentine’s Day gifting • Iftar dessert tables • Edible gifts for loved ones • A quick, no-bake sweet treat Here how to make them: 1- Start by removing the stems. Make a small cut at the top and carefully remove the pits using tweezers. 2- Gently press or roll the dates to flatten, then shape them into delicate hearts. 3- Dip in the melted chocolate, sprinkle ground pistachios and dried rose petals. Chill for an hour and enjoy ☺️ And don’t miss the bloopers at the end — because not every kitchen moment is picture-perfect, and that’s part of the sweetness too 🤍✨ Like, comment, and subscribe for more easy and beautiful recipes! Subscribe here ‪@shakilaskitchenandvlogs‬