Скачать с ютуб Ivy Creates an Easy Dessert with Leftover Doughnuts | Krispy Kreme Bread Pudding | Hey Y'all в хорошем качестве

Ivy Creates an Easy Dessert with Leftover Doughnuts | Krispy Kreme Bread Pudding | Hey Y'all

Join Southern Living test kitchen pro, Ivy Odom, as she makes a Krispy Kreme Bread Pudding with Butter Bourbon Sauce for the ultimate dessert combination. We know there is never an excess of Krispy Kreme. But if you’re in the mood for a modern twist on the beloved treat, give our Krispy Kreme Bread Pudding with Butter Bourbon Sauce a try! With only 30 minutes of hands-on time, you’ll be in and out of the kitchen in a jiffy. Made with sugary doughnuts and a velvety custard, this dessert is reminiscent of classic bread pudding with an irresistibly doughy finish. Ingredients: 1 dozen Krispy Kreme doughnuts, each cut into 8 pieces, 2 cups half-and-half, 4 large eggs, 1/3 cup granulated sugar, 1/2 teaspoon kosher salt, 1 teaspoon vanilla extract, Vanilla Ice Cream, optional, 1 cup granulated sugar, 3 tablespoons water, 1 tablespoon light corn syrup, 3/4 cup heavy cream, 2 tablespoons unsalted butter, 2 tablespoons Bourbon, 1/4 teaspoon kosher salt Want to see more Southern Living videos? Subscribe to our channel! - http://goo.gl/JJ5WqY In 1966, Southern Living was created to highlight the beauty and culture of the growing South. In the decades since its inception, Southern Living, published monthly, has become one of the largest lifestyle magazines in the country. With characteristic Southern hospitality, Southern Living is committed to sharing the region we love with our readers, no matter where they may live. Subscribe to Southern Living Magazine: http://www.southernliving.com/subscribe Like us on Facebook:   / southernliving   Follow us on Pinterest:   / southernliving   Follow us on Twitter:   / southern_living   Follow us on Google+: https://plus.google.com/+southernliving