Скачать с ютуб Golden oysters: the Lunar New Year ingredient from Hong Kong’s 700-year-old oyster village в хорошем качестве

Golden oysters: the Lunar New Year ingredient from Hong Kong’s 700-year-old oyster village

Subscribe to our YouTube channel for free here: https://sc.mp/subscribe-youtube Sun-dried golden oysters are a popular and auspicious ingredient in Cantonese cuisine during Lunar New Year, as the pronunciation of “dried oyster” is similar to “good fortune” in Chinese. One of the best places to get golden oysters is Lau Fau Shan in Hong Kong. The area has been famous for oyster farming for 700 years as it sits right at the Pearl River Estuary – where fresh water meets seawater – an ideal environment for oysters to grow. The Post’s Lisa Cam went on a trip to discover the secret behind this beloved ingredient, and find out how it transforms into the highlight of many Lunar New Year dishes. Listen to the podcast: https://sc.mp/e74kq Support us: https://subscribe.scmp.com Follow us on: Website: https://www.scmp.com Facebook:   / scmp   Twitter:   / scmpnews   Instagram:   / scmpnews   Linkedin:   / south-china-morning-post   #scmp #EatDrinkAsia