Cauliflower Tortilla Wraps | HomeStyle Gluten Free скачать в хорошем качестве

Cauliflower Tortilla Wraps | HomeStyle Gluten Free

These wraps are something we make frequently. They hold up to rolling so well, often times better than commercially available GF wraps... and they taste great! ** See description for recipe ** INGREDIENTS 2lbs cauliflower, riced (approximately 1 large, or 1.5 small/medium) 2 whole eggs 2 egg whites 1 tsp salt 2 tsp GF taco seasoning (optional) 2 tsp dried cilantro (optional) 1 cup grated cheese (optional) DIRECTIONS Rice and steam cauliflower pulse in food processor, or grate on a box grater steam in a steamer basket, in a microwave, or boil in 1" of water for ~5-7min Strain cauliflower in a sieve, transfer to a clean dishtowel, and squeeze all the water from the steamed cauliflower. It should be dry once you're done. Mix in eggs, seasoning of your choice, and cheese thoroughly. Remove or break down any large chunks. Portion onto parchment lined baking sheets. Flatten to 1/8" thick using another sheet of parchment paper. Bake for 25-35min @ 375f. Remove to cooling racks and allow to cool for 5min before using. If storing in the fridge or freezer, separate with wax or parchment paper in ziplock bags or airtight containers. For business inquires: homestyle.glutenfree@gmail.com Thanks for checking out HomeStyle Gluten Free. I share a new easy gluten free recipe every week. Please subscribe so you don't miss any videos!