Borscht – The Dish That Makes Every Foodie’s Heart Skip a Beat! скачать в хорошем качестве

Borscht – The Dish That Makes Every Foodie’s Heart Skip a Beat!

Borscht is a legendary dish that has been cooked for centuries — hearty, flavorful, and deeply satisfying. According to tradition, it’s made with a rich beef bone broth, giving it incredible depth of flavor. Packed with fiber, vitamins (C, B group, carotenoids), minerals (potassium, iron), and amino acids, borscht not only tastes amazing but also boosts digestion, strengthens the immune system, and fuels the body with energy. There are countless variations of borscht, but today I’ll share with you my family’s secret recipe — one that I’ve been making for many years and that always wins hearts around the table. ✨ Serve it with sour cream, fresh dill, and a slice of bread — and you’ll understand why borscht is one of the most beloved soups in the world. ✅ What you’ll learn in this video: • How to make authentic borscht with beef • The secrets of a rich and flavorful borscht broth • Tips for cooking borscht like a true foodie’s favorite dish • Why this soup is a healthy choice full of vitamins, minerals & fiber 👉 Don’t forget to like, subscribe, and share your thoughts in the comments – I’d love to hear if you make this at home! INGREDIENTS • Beef on the bone – 800–1000 g (1.75–2.2 lbs) • Carrot – 1 medium (≈200 g / 7 oz) • Beetroot – 1 medium (≈300 g / 10.5 oz) • Cabbage – 300 g / 10.5 oz • Potato – 1 medium (≈200 g / 7 oz) • Onion – 1 medium (≈200 g / 7 oz) • Sweet bell pepper – 1 small • Tomato paste – 150 g (5.3 oz / about ½ cup) • Bay leaves – 3 • Apple cider vinegar 6% – 1 tbsp (15 ml) • Pink Himalayan salt (or regular coarse salt) – 2 tsp • Allspice – 7 whole berries • Garlic – 4–6 cloves • Sugar – ½ tsp • Paprika – ½ tbsp (≈7 g / 0.25 oz) • Caraway seeds – ½ tsp • Fresh parsley – 10 g (small bunch / ⅓ oz) • Water – 2 liters + 1 cup (≈2.1 quarts) • Vegetable oil – for sautéing • Sour cream – for serving • Fresh dill – for garnish 👍 If you enjoyed this video, give it a thumbs up — it means a lot to me! 💬 Feel free to leave a comment or ask any questions about the recipe — I’d love to hear from you and help out! ❤️ Share this video with your friends — so they know what delicious surprise you’re planning to serve them soon. 👉 Subscribe to my channel Dedushka →    / @dedushkaclub   🔔 Don’t forget to hit the bell so you won’t miss new videos filled with simple, tasty recipes using everyday ingredients! See you again soon and bon appétit! Your culinary companion, Dedushka – Konstantin Smolentsev #Borscht #BorschtRecipe #TraditionalBorscht #BeetSoup #HeartySoup #HomemadeSoup #ComfortFood #DedushkaKitchen #DedushkaCooking #DedushkaRecipes #DedushkaEats #DedushkaCooks