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This rich and creamy Chicken Korma recipe is a classic Mughlai-style Indian chicken curry made with aromatic whole spices, onions, yogurt, nuts, and slow-cooked chicken for deep, royal flavours. If you’re craving a restaurant-style Chicken Korma at home, this easy step-by-step recipe will give you perfect results every time. Chicken Korma is one of the most loved Indian curries, known for its mildly spiced, silky gravy and irresistible aroma. It pairs beautifully with naan, roti, paratha, jeera rice, or plain basmati rice, making it a perfect dish for lunch, dinner, festivals, or special occasions. In this video, you’ll learn: • How to make authentic Mughlai Chicken Korma • Tips for creamy, flavourful gravy without bitterness • Whole spices and masala balance for perfect taste • Restaurant-style texture and colour This recipe is beginner-friendly and uses simple ingredients easily available at home. Whether you’re cooking for family or guests, this Chicken Korma will always impress. If you love Indian chicken recipes, Mughlai food, and creamy curries, don’t forget to LIKE, SHARE & SUBSCRIBE for more delicious recipes. #ChickenKorma #KormaRecipe #MughlaiChicken #IndianChickenCurry #ChickenCurry #HomeCooking #IndianFood #CreamyChicken #RestaurantStyle #FoodVlog