Pit Boss Kamado Cooking (K24) - Rib of Beef Reverse Seared on Indirect and Direct Heat скачать в хорошем качестве

Pit Boss Kamado Cooking (K24) - Rib of Beef Reverse Seared on Indirect and Direct Heat

In this video, Jim will take you through how to make an excellent Reverse Seared Rib of Beef on his Pit Boss Kamado (K24) showing the indirect and direct grilling methods. Key Sections: 00:00 Intro 01:09 Grill Set-Up 01:30 Ingredients Prep 03:06 The InDirect Cook 05:10 The Direct Cook 07:10 The Finished Rib of Beef ******************************************** EQUIPMENT USED IN THIS VIDEO ******************************************** Pit Boss 24 Ceramic: https://bit.ly/3yqCOjl Thermapen: https://bit.ly/3bH3uDv Tenacious Taste: https://bit.ly/37m136o ******************************************** RECIPE USED IN THIS VIDEO ******************************************** 3kg Rib of Beef 2 x Tablespoon of Olive Oil 1 x Lump of Cherry Wood ******************************************** EXPLORE MORE FROM BBQLAND https://www.bbqland.co.uk/​ ********************************************