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In this quick 2-minute video, we break down the entire barley malting process, covering each critical step: steeping, germination, and kilning. Learn how barley is soaked, germinated, and then dried to create the malt that forms the foundation of your beer. Whether you're just curious about how malt is made or looking to improve your brewing process, this video gives you a clear and concise understanding of how barley becomes malt for brewing. Malting barley is one of the main ingredients in beer making. The malting process consists of 3 main stages: steeping, germination, and kilning. Malting starts by soaking the barley grains in water, allowing them to germinate, and then drying them with hot air. Maltsters trick barley into thinking that it’s springtime, but when the grain starts to grow, they manipulate the conditions, so that the barley does not grow into a new barley plant, but instead it develops into barley malt. Playlist - • The Art of Malting Related video - • Barley Steeping: Essential for High-Qualit... Visit our webpage - http://www.kpu.ca/brew Like us on Facebook - / kpubrew LinkedIn - / kpu-brewing Visit KPU Brewing Channel for more videos: / @kpubrewing