Caramel Apple Spice Cupcakes | The Vegan Test Kitchen скачать в хорошем качестве

Caramel Apple Spice Cupcakes | The Vegan Test Kitchen

Perfect for your Halloween party...or just your mouth, these caramel apple spice cupcakes from the Veganomicon have a rich penuche frosting and wonderfully crunchy, peanut topping. Buy The Veganomicon, 10th Anniversary Edition here: https://amzn.to/3eUW7Jc (I may earn commissions for purchases made through the Amazon Affiliate link above, at no extra cost to you) I've made it my mission to tackle every recipe in one of the most popular, comprehensive vegan cookbooks. Join me (an amateur chef), and cook along in The Vegan Test Kitchen! w/Eli Haynes, edited by JosephLucas Visit our channel for more vegan reviews:    / thevegantestkitchen   And Visit Us On: INSTAGRAM:   / thevegan_testkitchen   FACEBOOK:   / thevegantestkitchen   Caramel Apple Spice Cupcakes: 2 tart, firm cooking apples (Granny Smith or other) 2 tbsp brown sugar 1 tbsp vegan margarine 1 cup soy milk 1 tbsp lemon juice 1/3 cup canola oil 3/4 cup granulated sugar 1 tsp grated lemon zest 1 tsp vanilla extract 1 1/2 cups all purpose flour 1 1/2 tsp baking soda 1/2 tsp baking powder 1/4 tsp salt 1 tsp ground cinnamon 1/4 tsp ground nutmeg Caramel Penuche Frosting: 1/2 cup granulated sugar 3 tbsp vegan margarine 1 tbsp molasses 1/3 cup soy creamer/soy milk 2 tbsp plain/vanilla soy milk powder pinch of salt 2 1/2 cups confectioners' sugar 1 tsp vanilla extract 1/2 cup chopped, roasted peanuts for sprinkling Music: "Night Rider" by Neil Krin "Dat Step" by Gunnar Olsen