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Black Fridays have transformed and adapted to modern society. But is it better for consumers… or for businesses? If you enjoy these types of videos, click here for more ➡️ • Mandatory Family Dinners + Trying Popeyes ... ========== If you are interested in any of the gear I use, please consider buying from the following affiliate links. I receive a small referral fee if you buy, costing you nothing extra, but you will support this growing channel. Thank you. Main Camera: https://amzn.to/4nRJMYi Second Camera: https://amzn.to/4gEBUa1 Microphones: https://amzn.to/48w5pIT Grow Your Own Channel: https://vidiq.com/tonyhoang Mech: https://tonyhoang.printful.me/ =============== 📌 Lets Stay Connected 📺 Subscribe on YouTube: / @tonyhoangyt Follow me on Social Media: 📸 Instagram: / tonyhoangyt 🎵 TikTok: / tonyhoangyt 🐦 X (Twitter): https://x.com/tonyhoangyt 📌 Pinterest: / tonyhoangyt 📖 Facebook: / tonyhoangyt ==================== In this video, I sit down with an iconic Black Friday meal, a Thanksgiving leftover turkey sandwich, but from Arby’s. While tasting the Deep Fried Turkey Gobbler, the Turkey Club, and some classic Potato Cakes, we talk about the evolution of Black Friday: • From simple post-Thanksgiving shopping • To chaotic, dangerous crowds • To a more peaceful, online-focused experience • And what this shift means for families and future holidays I also share my personal Black Friday story, how one trip to Fry’s turned into buying a whole entertainment system I didn’t need, and why my family today prioritizes people over possessions. If you enjoy reflective conversations over food, I’d love to have you at the table. ==================== Hello, my name is Tony Hoang. I like to talk while I eat. My daughters think I talk too much. So I decided to start a mukbang YouTube channel dedicated to my daughters. A place they can always find me. On this channel, I plan to eat while telling stories of what makes me who I am. Along the way, I would like to build a community around parenting, learning, exploring, and dreaming. I will also try to give you my honest rating on the food I eat in each video. (See ratings below) I enjoy learning about people and what makes them who they are. Although I would not classify myself as a foodie, I do enjoy a good meal. I am open to trying new foods, as long as it does not contain fruit. 😬 This channel is not created for children, but is family friendly and appropriate for viewers of all ages. I am not affiliated or sponsored by the businesses I review. If that changes, I will let you know in the video and description. ========================= Food Rating Explained: 🍩 1. “Never Again” "I took one bite and regretted it. Wouldn’t eat again even if it were free." 🍩🍩 2. “Last Resort” "Edible in a pinch, but only if I'm starving and there are no better options." 🍩🍩🍩 3. “Solid” "Tasty enough that I’d eat it again, but I’m not craving it." 🍩🍩🍩🍩 4. “Reliable Go-To” "I’d happily eat this again, might even recommend it to friends." 🍩🍩🍩🍩🍩 5. “Road-Trip” "Take my money. I’d travel for this. I think about it often" ============================== #arbys #blackfriday #thanksgivingleftovers #turkeysandwich #tonyhoang #storytime #eatwithme #family #lifelessons #foodreview #foodandstories #mukbang