Easiest Sausage Roll Recipe - Aussie Rolls скачать в хорошем качестве

Easiest Sausage Roll Recipe - Aussie Rolls

How to cook Aussie Sausage rolls A sausage roll is a savory pastry meal, popular in current and former Commonwealth nations, consisting of sausage meat wrapped in puff pastry. Sausage rolls are a popular snack or meal in the United Kingdom, Australia, New Zealand, Canada, and South Africa. They are also popular in other parts of the world, such as the United States and Ireland. This is an easy and straightforward recipe but requires a ready-to-use pastry sheet. You should be able to find one near your local grocery store in the frozen section. One pastry sheet will be enough for at least 3 - 4 servings. Temp for baking: 350 degrees F or 180 degrees C. Here are the ingredients: Things to Prep: Minced garlic - 1 Tbsp Minced onion - 1 Bacon strips - 6 (optional) --------------------------------------------- Roasted fennel seeds - 2 tsp (optional) ground meat - 1 lb (in the video we used turkey meat 80% lean 20% fat or any kind of meat you prefer) bread crumbs - 3/4 cup egg - 1 salt - 1 tsp black pepper - 1/4 tsp puff pastry sheet --------------------------- Egg wash: egg - 1 milk / cream - 1 tbsp Chapters: 0:00 Introductions 0:14 Preparing Ingredients 0:39 Mince garlic & onion 0:58 Cooking bacon & veggies 1:26 Cool-down cooked veggies mix 1:31 Lightly Roast & Crush Fennel seeds 1:50 Mixing everything together 2:25 Egg wash 2:38 Pre-heat oven 2:43 Rolling Pastry sheet with filling 3:27 Applying egg wash 3:40 Baking for 30 - 35 mins 3:57 Ready to serve