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In this video we made Pakistani and Indian dum biryani recipe. We used Komodojoe which is made up of cast iron in which we cook this biryani in clay pot / handi over wood and coal #chickenbiryani #kalyanibiryani #biryanirecipe #vealbiryani #handibiryani #muttonbiryani #kamadojoe #kamadojoecooking #outdoorcooking Mutton and Veal biryani, biryani recipe, chicken biryani recipe, dum biryani, Kalyani biryani, biryani, chicken, Indian chicken biryani, Pakistani mutton veal biryani, Mumbai biryani, Chennai biryani recipe, best biryani recipe, biryani video, Kalyani chicken biryani, how to make biryani, chicken biryani, dum biryani, how to make, chicken biryani recipe, best biryani recipe, restaurant style biryani, dhaba style chicken biryani, Indian biryani recipes, चिकन बिरयानी, कल्याणी बिरयानी, Komodojoe cooking, outdoor cooking, Ingredients and timeline: 00:00:00 Video start 00:00:25 Clay pot Biryani in Kamado joe 00:01:50 1 kg veal shoulder with bones 00:02:01 1 packet Shaan Memoni mutton biryani masala 00:02:31 2tbsp of oil 00:02:40 2 tbsp. heaped ginger paste 00:02:52 1/4 cup of friend onion 00:03:02 1 tsp heaped red chili powder 00:03:09 1 cup whipped yoghurt 00:03:26 Mix well and for best results, marinate overnight 00:04:18 Saffron 00:05:18 2 tbsp. oil 00:05:25 350 to 400 grams tomatoes chopped 00:05:42 dry plums as per taste 00:05:51 Few slices of lemon 00:06:11 Place meat in Handi 00:06:40 Coriander chopped 00:06:52 Few strands of saffron soaked in ice mixed with 1/2 cup milk 00:07:27 4 cup rice par boiled with cumin seeds (black and white) 00:09:11 Kewra essence 1/2 to 1 tsp 00:09:25 Big roti rolled out to the circumference of the handi 00:10:15 Placing the Handi in Komodojoe for 3.5 hrs. @250-275 degree F 00:11:59 Don't forget to subscribe our channel 00:120:46 Like . share and comments our video