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Having a home bar is cool. This is where Bennett can entertain his guests and practice his skills. But a couple of bottles will only go so far. Technique is essential to making a great cocktail; otherwise, it is just a bunch of ingredients thrown into a glass. There is an incredible body of written work on the subject for those hoping to become truly versed in the art of mixing drinks. An Amazon search for the term “cocktail book” yields more than 8,000 results. From mastering basic techniques and understanding the classics to get experimental and nerding out, plenty of resources exist. But with tons of information to sift through, what are the essential texts for the lover of all things spirited? Bennett has compiled a list of six books he can’t live without in his home bar. Let him know what you think and if he missed any books! If you are interested, here are links to the books that Bennett really enjoys on Amazon: “The Joy of Mixology, Revised and Updated Edition: The Consummate Guide to the Bartender's Craft,” by Gary Regan https://www.amazon.com/Joy-Mixology-R... “Cocktail Codex: Fundamentals, Formulas, Evolutions,” by Alex Day, Nick Fauchald, David Kaplan https://www.amazon.com/Cocktail-Codex... “The Bar Book: Elements of Cocktail Technique,” by Jefferey Morgenthaler https://www.amazon.com/Bar-Book-Eleme... “Modern Classic Cocktails: 60+ Stories and Recipes from the New Golden Age in Drinks,” by Robert Simonson https://www.amazon.com/Modern-Classic... “Liquid Intelligence: The Art and Science of the Perfect Cocktail,” by Dave Arnold https://www.amazon.com/Liquid-Intelli... “I'm Just Here for the Drinks: A Guide to Spirits, Drinking and More Than 100 Extraordinary Cocktails,” by Sother Teague https://www.amazon.com/Just-Here-Drin...