Chapli Kabab Recipe | Beef kabab / Beef Chapli Kabab peshawari style скачать в хорошем качестве

Chapli Kabab Recipe | Beef kabab / Beef Chapli Kabab peshawari style

the Chapli kabab is a traditional dish originating from the pashtun cuisine of pakistan and Afghanistan, particularly from the khyber pakhtunkhwa province and the regions bordering Afghanistan. the name "chapli" is derived from the pashto word " chaprikh, which means "flat, " reflecting the kabab's distinctive flattened shape. the history of chapli Kebab is deeply intertwined with the cultural and culinary tradition of the pashtun people. it is believed that the dish was developed as a way to utilize available ingredients, making use of ground meat mixed with a variety of minced beef or lamb, combined with onions, tomatoes, coriander, green chilli's and a unique blend of Spices including coriander seeds, pomegranate dry seeds and salt. the mixture is then formed into flat, round patties and fried until crispy on the outside. Chapli kabab recipe so much better and delicious 😋 Ingredients: Beef Mince 1000gms onion fine chopped 1 cup tomatoes fine chopped 1/3 cup Green chilli chopped 2 tbsp Dry pomegranate seeds 2 tbsp Red crush chilli 2 tbsp dry coriander crush 3 tbsp Black cumin seeds 1 tsp carom seeds 1 tsp chicken powder 1 tbsp Salt 1/3 tbsp chat Masala 1 tbsp wheat flour 5 tbsp #kababrecipe #chaplikababrecipe #kabab #recipe #realchaplikabab #homemade #eidspecial #kababrecipe