Crockpot Beef Roast and Sides -- Green Beans, Creamed Potatoes and Vanilla Cool Whip Pie скачать в хорошем качестве

Crockpot Beef Roast and Sides -- Green Beans, Creamed Potatoes and Vanilla Cool Whip Pie

Crockpot Beef Roast and Sides -- Green Beans, Creamed Potatoes and Vanilla Cool Whip Pie Crockpot Beef Roast Ingredients: 2-2.5lb beef roast 1 package of brown gravy mix, dry 1 package of ranch dressing mix, dry 1 package of dried Italian salad dressing mix 1/2 cup water Directions: Place roast in crockpot Pour each package over roast Pour water around roast Cook on low 8-9 hours ------------------------------------------------------------------------------------------------ Vanilla Cool Whip Pie Ingredients • 9 ounce premade graham cracker crust • 8 ounces cream cheese, room temperature • 3.9 ounces instant vanilla pudding mix • 7 ounces marshmallow fluff • 8 ounces Cool Whip, thawed • Whipped topping, optional garnish Instructions • Using a medium-sized mixing bowl and a handheld electric mixer on medium-high speed, beat the cream cheese for 1 to 1½ minutes until smooth. • Sprinkle the instant pudding mix over the cream cheese and continue mixing for 1 more minute until well combined. • Add the marshmallow fluff and continue mixing just until incorporated. • Fold in the thawed Cool Whip. • Spread the Cool Whip mixture into the pre-made graham cracker crust. Chill in the refrigerator for 8 hours to overnight. Slice into eight servings and garnish the outer edges of the slices with whipped topping, if you wish. ------------------------------------------------------------------------------------------------------------------------------------------- Green Beans -- I made a smaller version today Ingredients: 3 cans green beans 5 slices bacon 16 oz chicken broth 1 tbsp garlic powder 1 tbsp Soy sauce or Worcestershire sauce 2 tbsp brown sugar 2 tbsp bacon grease Directions: Cut bacon into pieces and fry Put fried bacon on a paper tower to drain Drain the green beans and place in a sauce pan Add chicken broth, garlic powder, soy sauce, brown sugar and bacon grease to the beans Add water to cover the beans Boil the green beans for about twenty minutes Serve the green beans with bacon bits on top Serve and enjoy !!! Marie ----------------------------------------------------------------------------------------------------------------------------------- Cream Potatoes Ingredients: 8-10 potatoes peeled and cut into 1 inch pieces 6-8 ounces softened cream cheese or sour cream ½ stick butter ¼ cup of milk or more to get desired consistency ½ tsp salt ½ tsp black pepper Parsley flakes Directions: Peel and cut potatoes into 1 inch pieces and wash Place potatoes in a pot and bring to a boil Reduce heat and simmer potatoes for about 15 minutes until tender Drain potatoes and place in a mixing bowl Add cream cheese, butter, salt and pepper and mix well Add milk and continue mixing until desired consistency Place potatoes in your serving dish Put a couple slices of butter on top of potatoes for looks Sprinkle some parsley flakes over the top Serve and Enjoy !!! Marie --------------------------------------------------------------------------------------------------------------------------------- We appreciate all of our friends on YouTube. We would love to hear from you. Our Email address is: SouthernCountryLiving2018@gmail.com Calvin and Marie Towe 75 Tremont Dr. S.E. SilverCreek, Ga. 30173 We get our music from Epidemic Sound Use this link if you would like to start using Epidemic Sound https://www.epidemicsound.com/referra...