Air-drying Process of Apple Slices in the State Diagram скачать в хорошем качестве

Air-drying Process of Apple Slices in the State Diagram

State diagram helps to visualize the phases and states of a material when temperature and water contents are changed and it is developed based on the freezing curve, glass transition line and maximal-freeze-concentration condition. This video presents the use of state diagram to draw the air-drying path and to determine the stability of dried apple during storage. State diagram is a stability map presents different states or phases as a function of water or solids and temperature. Rahman, M. S., Suresh, S., Al-Habsi, N., Mohamed Al-Khusaibi, M., Al-Attabi, Z. H., Al-Subhi, L. 2021. Stability of vitamin C in broccoli based on the chemical reaction kinetics, micro-region state diagram, and empirical correlations. International Journal of Food Properties. 24(1): 1559–1573. https://www.tandfonline.com/doi/full/...