EASY 3 Ingredient Banana and Almond Flour Muffins❗️ скачать в хорошем качестве

EASY 3 Ingredient Banana and Almond Flour Muffins❗️

Indulge guilt-free, in these delectable banana and almond flour muffins, crafted with wholesome ingredients like almond flour and ripe bananas. Gluten-free, Moist, fluffy, and bursting with a rich flavor, these muffins are a delightful and wholesome treat to enjoy for any occasion. Instructions: -Preheat your oven to 350°F (180°C). -Prepare cupcake paper liners and place them on a baking tray. -In a large bowl, mash the ripe bananas until smooth. Add the eggs to the mashed bananas and mix thoroughly until well combined. -Add almond flour, baking powder and vanilla extract, and stir gently until all ingredients are well combined and the batter achieves a smooth consistency, resembling cake batter. -Using an ice cream scooper , portion the batter evenly into the cupcake paper liners, or other muffin pans of your choice, filling each about 2/3 full. -Place the baking tray in the preheated oven and bake at 350°F (180°C) for approximately 30 minutes, or until a toothpick inserted into the center of a muffin comes out clean. -Once baked, remove the cupcakes from the oven and transfer them onto a wire rack to cool completely. Enjoy with a cup of tea or coffee! Ingredients for 7 banana and almond flour muffins: 3 small sized ripe bananas or 150 g cleaned bananas 2 eggs 1 cup (90 g) almond flour 1 tsp. baking powder 1 tsp. vanilla extract (optional) 15 g sliced almonds (optional) The Macros per 1 muffin are as follows: Energy: 131 calories Protein: 5.23 g Fat: 9.26 g Carbohydrates: 8.44 g Fiber: 2.1 g #muffins #glutenfreemuffins #healthymuffins #bananamuffins #almondflourrecipes #norefinedsugar #bakingfromscratch #grainfreebaking #recipe #easyrecipe #healthyrecipe #healthy #dessert #sweets #treats #HealthyBaking #BananaCupcakes #FlourlessBaking #NutritiousTreats #Easy #Viral #Food #FYP