BBQ Watermelon Vegan Sashimi - The Secrets of Fine Dining скачать в хорошем качестве

BBQ Watermelon Vegan Sashimi - The Secrets of Fine Dining

In this episode, chef Natalia Rudakova teaches you how to make vegan otsukuri using watermelon, accompanied by a watermelon sorbet. Don’t be fooled by its fishy appearance: this sashimi is completely plant-based. Our Secrets of Fine Dining series brings you incredible tips and tricks, straight from the chef’s kitchen, to up your fine dining cooking techniques and plating skills. Full recipe: https://www.finedininglovers.com/reci... To see more videos and fine dining creations from Natalia Rudakova visit her YouTube channel here:    / chefrudakova   And follow her on social media here:   / chefrudakova   Subscribe to:    / finedininglovers   Visit our website: https://www.finedininglovers.com/ Follow us on Facebook:   / finedininglovers   Follow us on Twitter:   / finedininglover   Follow us on Pinterest:   / finedininglover   Follow us on Instagram:   / finedininglovers   00:00 Watermelon Otsukuri 00:43 Curing the Watermelon 00:44 Barbecuing the Watermelon 3:14 Marinating the Watermelon 4:22 Making a Watermelon Sorbet 5:12 Tricks of Plating