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Gaajar Ka Halwa

Winter special treat! 🥕✨ In today’s video, Richa & Sanjeev share a rich, creamy, and absolutely delicious *Gajar Ka Halwa* made with simple ingredients and lots of love ❤️ 📝 Ingredients: 🥕 500 gm fresh carrots 🥛 1.5 litre full cream milk 🍬 150 gm sugar 🌰 Cashews 🌿 Cardamom 🥜 Almonds 🍇 Raisins 💚 Pistachios 🧈 A little ghee for roasting dry fruits 👩‍🍳 Method: 1️⃣ Grate the carrots and keep them ready. 2️⃣ Heat the milk in a heavy-bottom pan. Once it starts boiling, add the grated carrots. 3️⃣ Cook on medium flame, stirring occasionally, until the milk thickens and reduces completely. 4️⃣ Add sugar and continue cooking. Roast the mixture well until it thickens further and dries to a halwa consistency. 5️⃣ In a separate pan, roast the cashews, almonds, and raisins in ghee until golden. 6️⃣ Add the roasted dry fruits and cardamom to the halwa and mix well. 7️⃣ Garnish with pistachios and serve warm ❤️ This halwai-style Gajar Ka Halwa is perfect for winter evenings, festivals, or whenever you’re craving something sweet and comforting. Try this recipe at home and tell us in the comments how it turned out! If you enjoy our recipes, please like, share, and subscribe to our channel. Don’t forget to press the bell icon for more simple and delicious recipes 🔔✨ *Banao, Khao Aur Khilao with Richa & Sanjeev* 🫶🏻