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🧀 Moong Dal Paneer Chilla | High Protein Indian Breakfast Recipe | No Maida, No Fermentation 🌿 Looking for a nutritious, protein-packed breakfast that's easy, quick, and delicious? Try this Moong Dal Paneer Chilla, a perfect fusion of taste and health! Made with soaked moong dal, crumbled paneer, and fresh veggies, this recipe is ideal for weight loss diets, diabetic-friendly meals, and high-protein vegetarian breakfasts. This no maida, no fermentation chilla is soft, filling, and full of flavor — perfect for busy mornings, kids’ tiffin, or even light dinner! ✨ In This Video, You’ll Learn: How to make soft and crispy moong dal chillas Tips for adding protein and fiber using paneer and vegetables How to store and reheat them for meal prep 📌 Key Ingredients: Yellow moong dal (soaked) Paneer (cottage cheese) Chopped vegetables (onion, capsicum, carrot, etc.) Basic Indian spices 💪 Why You’ll Love It: High in protein & fiber Gluten-free & diabetic-friendly Great for weight management 👉 If you enjoy healthy Indian recipes, don’t forget to LIKE, COMMENT, and SUBSCRIBE to the channel! 🔔 Hit the bell so you never miss more healthy & tasty recipes! #MoongDalChilla #PaneerChilla #HighProteinBreakfast #HealthyIndianRecipe #VegetarianMealPrep #QuickBreakfastRecipe #DiabeticFriendlyFood #GlutenFreeIndianRecipe