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In this video I teach you my manhattan recipe! I discuss some manhattan variations as well as my personal story of how I learned about the "perfect" manhattan. The base spirit I'm using is a 100 proof rye whiskey - I like the higher proof whiskey because I find it holds up to the richness of the sweet vermouth. I share my manhattan story at the end of the video, let me know if you have your own! Cheers! Grab the bottles I use here! 👉 https://bit.ly/AndersBottleCollection Patreon: / anderserickson TIME STAMPS Intro: 0:00 The Booze: 1:22 The Recipe: 2:40 Sips: 4:22 Sign Off: 5:49 THE RECIPE 2 oz. (60 ml) Rittenhouse 100 proof Rye Whiskey 1 oz. (30 ml) Cocchi Vermouth di Torino 2 dashes Angostura bitters Cherries for garnish THE TOOLS My workhorse double jigger: https://amzn.to/3lmmKrK My favorite mixing glass: https://amzn.to/46KrrTX Bar spoon: https://amzn.to/3wkkDhg Julep strainer: https://amzn.to/3mymEyA Rubber bar mat (6"x12"): https://amzn.to/3h2IJER As an Amazon Associate I earn from qualifying purchases. I get commissions for purchases made through links in this post. Follow Me: Instagram: / anderserickson Twitter: / anderserickson_ Facebook: / andersericksoncocktails Co-produced with the lovely Azusa "Az" Inaba 🎥 🎨