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Craving the rich, comforting flavor of Haleem but need a healthier, quicker option? This Haleem Style Daliya recipe is for you! We've transformed the classic slow-cooked stew into an easy, wholesome porridge using broken wheat (daliya) and a mix of lentils, delivering a massive boost of protein and fiber in every bowl. Whether you make it with Chicken (or Mutton/Beef) for that authentic meaty texture or keep it Vegetarian with extra lentils, this dish is a complete, satisfying, and nutritious meal. Perfect for a healthy lunch, dinner, or a post-workout recovery meal! In this video, you will learn: How to prepare and soak the daliya (broken wheat) and lentils. The secret spice blend for an authentic Haleem-like flavor. The simple technique for getting that desirable thick, comforting consistency. 🌟 Don't forget the signature garnishes! We top it with fried onions, fresh coriander, mint, ginger to make it truly irresistible. 👍 If you enjoyed this easy and healthy recipe, please Like, Share, and Subscribe for more amazing dishes! #HaleemStyleDaliya #ChickenDaliya #DaliyaRecipe #HealthyRecipe #ProteinRich #IndianFood #PakistaniCuisine #WeightLossRecipe #EasyHaleem #Khichda #Daleem #WheatPorridge #HealthyLunch