No-Oven Croissants – Soft, Fluffy & Made on the Stovetop скачать в хорошем качестве

No-Oven Croissants – Soft, Fluffy & Made on the Stovetop

I fried croissants instead of baking them, and the result shocked me 😳🥐 No oven, no lamination, no shortcuts… just soft, golden croissants made on the stovetop. Yes, these croissants are fried, not baked. No oven. No laminated butter layers. Just a simple dough, gentle shaping, and careful temperature control. Perfect if you: Don’t have an oven Want an easier croissant method Love soft, fluffy pastries with a crispy outside 🧾 Ingredients Milk: ~100 ml Sugar: 20 g Instant yeast: 4 g Egg: 1 All-purpose flour: 280 g Salt: 2 g Soft butter: 30 g Oil for frying: as needed 👩‍🍳 Method Mix half the milk, egg, and yeast. Add flour and salt; mix well. Gradually add remaining milk if needed. Add butter and knead until soft. Rest the dough until puffed. Roll into a large rectangle and trim edges. Cut, roll, and shape croissants. Rest on parchment paper. Fry gently in warm oil (low heat). Fill with melted chocolate or roll in sugar. ⚠️ Important Tip Keep the oil temperature low and steady so the croissants cook through. If the oil gets too hot, add a little cold oil to control the heat. ❤️ If You Enjoy Simple Baking Experiments Like the video 👍 Subscribe for more no-oven recipes 🔔 Share with someone who loves croissants 🥐 👇 Tell me in the comments: Would you try fried croissants, or is this too crazy? #croissants #nooven #friedcroissants #easybaking #stovetoprecipes #homebaking #quickrecipes #breadlovers #pastrylove #nobake