Margarita | How to make the Easiest PITCHER of Margaritas with just 4 INGREDIENTS скачать в хорошем качестве

Margarita | How to make the Easiest PITCHER of Margaritas with just 4 INGREDIENTS

Follow me on all Socials: Twitter:   / liquidmemoir   Instagram:   / liquidmemoir   Facebook:   / liquidmemoir   TikTok:   / liquidmemoir   Tools I use: Jigger (a tool for measuring alcohol): https://amzn.to/383CfSz Small Jigger: https://amzn.to/3muMR0A Shaker: https://amzn.to/3jFm6EG Fine Strainer: https://amzn.to/37SemgG Ice Pick: https://amzn.to/2HMXzRf Muddler: https://amzn.to/34BAc5H Coupe Glasses: https://amzn.to/31THBf8 Measuring cup: https://amzn.to/3jCVDYG Juice Extractor: https://amzn.to/3kDO5G5 ________________________________________________________________________________________ HISTORY: There’s a lot to uncover on Margarita. The first thing you should know is the build of this drink. It actually means something! This cocktail is in the sour family. “Sours” consist of Spirit, citrus, and sweetener. Margarita means daisy in Spanish. Daisy, a cocktail that first appeared in Jerry Thomas' "Bartender's Guide", 1862. Daisy is made with Gin, Lemon Juice, Curaço and topped with club soda. See the similarities in the ingredients? Both the Margarita and the Daisy are cocktails in the sour family. According to history, Daisy was very popular in the 1930s, and around this time we see for the first time a Tequila Daisy. But ok where does the Margarita come from? There are many people who claim to have invented this cocktail. Some origins that I know of, which are. 1. The Margarita was invented in 1930 by a woman named Doña Bertha, owner of Bertha’s bar in Taxco, Mexico 2. The Margarita was invented by a guy named Daniel “Danny” Negrete in 1936 while he was working at Garci Crespo Hotel in Puebla Mexico. His lady liked salt on her cocktails. But does that mean that we would have to give credit to his girlfriend then? 3. Back in the 1930s, Vernon Underwood, the president of a liquor distribution company that starter importing and distributing Cuervo tequila, had asked a Head Bartender from a bar in Los Angeles to create a cocktail with this new spirit that was brought to America. Then he named the drink after his wife Margaret (Margarita). Whichever story is true, it is undeniable that the Margarita is arguably the most popular cocktail in the United States. And the popularity comes from Pop culture embracing tequila brands, advertisement push by some tequila brands, and the introduction of a variation to the classic Margarita, the Tommy's Margarita. Tommy's Margarita was created in 1987/1988 by bartender and tequila expert, Julio Bermejo. This drink was named after his family's restaurant and bar, Tommy's Mexican Restaurant (EST. 1965) in San Francisco, CA. This place is a true family restaurant. Julio is one of five children, all of his family has been involved in the restaurant in some shape or form. The drink appears on menus all around the world. And in turn, this family spot has become the "mecca" for enthusiasts and tourists alike to visit and have the original drink. Tommy's Margarita switches the orange-flavored liqueur with Agave syrup. The best part of the drink is being served with plenty of tortillas and chips. This bar also has one of the largest selection of 100% Agave spirits in the US. This drink is perfect to try with different types of tequila. You will taste the difference. __________________________________________________________________________________________________ RECIPE: Classic Margarita 1.5oz (45ml) Tequila Blanc, 100% Agave 1oz (30ml) Fresh Lime Juice .75oz (22.5ml) Orange Liqueur .25oz (7.5ml) Agave Nectar -Combine all the ingredients in a shaker, shake with ice, double strain into double rocks or coupe glass (with or without salt) and garnish with a lime wedge or lime wheel Tommy's Margarita (Batched) 1.5cups (360ml) Tequila Blanco, 100% Agave 6oz (180ml) Fresh Lime Juice 3oz (90ml) Agave nectar 6oz (180ml) Filtered Water Tommy's Margarita (Single Serving) 2oz Tequila Blanco, 100% Agave 1oz (30) Fresh Lime Juice .5oz (15ml) Agave nectar -Combine all the ingredients in a shaker, shake with ice, double strain into double rocks or coupe glass (with or without salt) and garnish with a lime wedge or lime wheel #LiquidMemoir #GabrielMorales #Cocktails