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In this episode of Mother's Recipe, let's learn how to make Instant Crispy Bread Dosa at Home How To Make Bread Dosa | Instant Rava Bread Dosa | How To Make Rava Dosa | Rava Dosa Recipe | Rava Dosa Mix | Suji Ka Dosa | Bread Dosa With Curd | Dosa Using Semolina and Curd | Sooji Dosa Recipe | Snacks Recipe | Quick Dosa Side Dish | Instant Breakfast Recipes | Quick Dosa Varieties | Quick & Easy | Bread Recipes | Healthy Dosa recipe | Rajshri Food Bread Dosa Ingredients: Introduction How To Make Bread Dosa Batter 5 White Bread Slices 1 cup Semolina 1/4th cup Rice Flour 1/2 tsp Salt 1/2 tsp Sugar 1/4 cup Curd 1/2 cup Water 1/2 tsp Baking Soda How To Make Bread Dosa Water Oil #BreadDosaRecipe #InstantDosa #MothersRecipe #AnybodyCanCookWithRajshriFood Visit our Website for more Awesome Recipes http://rajshrifood.com/ Copyrights: Rajshri Entertainment Private Limited Subscribe & Stay Tuned - http://bit.ly/SubscribeToRajshriFood For more videos log onto / rajshrifood Find us on Facebook at / rajshrifood About Bread Dosa A dosa is a thin pancake or crepe originating from South India, made from a fermented batter predominantly consisting of lentils and rice. It is somewhat similar to a crepe in appearance, although savoury flavours are generally emphasized (sweet variants also exist). Its main ingredients are rice and black gram, ground together in a fine, smooth batter with a dash of salt, then fermented. Dosas are a common dish in South Indian cuisine but now have become popular all over the Indian subcontinent. Dosas are served hot along with chutney by tradition and sambar in recent times. Other accompaniments include chutney powder (a fine groundnut and lentil powder). | For feedback and suggestions please write to us at: [email protected]