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#food #muttondumbiryanirecipe Here's a rewritten description that captures the essence of authentic Mutton Dum Biryani: "Indulge in the rich flavors of our authentic Mutton Dum Biryani, slow-cooked to perfection with tender mutton, fragrant basmati rice, and a blend of exotic spices. Cooked in the traditional 'Dum' method, this iconic dish is a symphony of flavors and textures that will transport you to the streets of Hyderabad." Key Elements: *Tender Mutton*: Slow-cooked mutton pieces, marinated in a mix of spices and yogurt *Fragrant Basmati*: Aromatic basmati rice, cooked to perfection with saffron, cardamom, and cinnamon *Exotic Spices*: A blend of traditional spices, including cumin, coriander, turmeric, and red chili powder *Dum Cooking*: Slow-cooked in a sealed pot, allowing the flavors to meld together perfectly Cooking Method: Marinate mutton pieces in a mix of spices and yogurt for at least 30 minutes Layer basmati rice, mutton, and spices in a large pot Seal the pot with dough and cook on low heat for 30-40 minutes Serving Suggestion: Garnish with fried onions, coriander leaves, and a dollop of raita Serve with a side of salad and raita