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Cooking goose with plum and pomegranate paste and lavangi with rice Today, we made one of our local dishes, goose with pomegranate and plum paste and longi, which is made with walnuts. We also made parsley onions with walnuts, which turned out great. hello! my name is maryam.i live in a house in the heart of the forest and next to the rice fields with my sister and my family.we cook with love in our beautiful rural kitchen and share these beauties with you.i hope you enjoy watching our videos. please support our channel🙏❤️ / @kand.matbaxi.rustic.kitchen recent video: Cooking veal tongue with mushroom sauce, veal foot soup and bulky bread • Cooking veal tongue with mushroom sau... Iranian cooking; Recipe for sabzi pilaf with salmon • Iranian cooking; Recipe for sabzi pil... Grilled leg of lamb in a clay oven and cooking carrot pilaf with special cabbage salad • Grilled leg of lamb in a clay oven an... From collecting firewood to baking bread with well spoken grandmother • From collecting firewood to baking br... the best recipe for barberry rice with chicken and oranges with pickled beetroot seasoning. • the best recipe for barberry rice wit... www.zamandarimaryam757@gmail