Oil Free Lahori Chikar Cholay With Bhature| Ishra Market Lahori Nashta| By Wajeeha Ka Kitchen скачать в хорошем качестве

Oil Free Lahori Chikar Cholay With Bhature| Ishra Market Lahori Nashta| By Wajeeha Ka Kitchen

🍛✨ Lahori Chikar Cholay Oil Free With Bhature | Famous Ishra Bazar Taste | By Wajeeha Ka Kitchen ✨🍛 Aaj ki video mein hum banayenge Lahori style Chikar Cholay jo bilkul Oil Free hain 😍. Ye recipe Lahore ke mashhoor Ishra Bazar ke Bashton wali yaad taza kar degi. Spicy, chatpate aur thick chikar cholay ke sath garam garam Bhature banake serve kiye jate hain jo breakfast, lunch ya dinner ke liye perfect combo hai. 👩‍🍳🔥 Is recipe mein aapko step by step bataya gaya hai ke kaise cholay ko without oil banaya jaye aur fir bhi taste aur masale se bharpoor ho. Ye healthy version aapko bilkul bazaar wala maza dega lekin ghar ki safai aur hygiene ke sath. 🤩 --- 📝 Ingredients (Samagri): Chikar Cholay ke liye: Cholay (chickpeas) – 2 cup (raat bhar bhigo kar) 🌱 Pyaaz – 2 medium (bareek kata hua) 🧅 Adrak lehsan paste – 1 tbsp 🧄 Tamatar – 3 medium (paste) 🍅 Namak – taste ke mutabiq 🧂 Lal mirch powder – 2 tsp 🌶️ Haldi – ½ tsp Garam masala – 1 tsp Zeera powder – 1 tsp Chaat masala – 1 tsp Hari mirch – 2 chopped 🌶️ Hara dhaniya – garnish 🌿 Bhature ke liye: Maida – 2 cup Dahi – ½ cup 🥛 Baking powder – ½ tsp Namak – ½ tsp Pani – zarurat ke mutabiq Tel – sirf fry karne ke liye --- 👉 Recipe Method (Tariqa): 1️⃣ Sabse pehle cholay ko ubal kar alag rakh lein. 2️⃣ Ek pan mein pyaaz, tamatar, adrak lehsan aur saare masale dal kar thick paste bana lein. 3️⃣ Ab ubale hue cholay dal kar ache se mix karein aur slow flame par dum par chhod dein taake cholay chikar (thick) ho jayein. 4️⃣ Bhature ke liye maida, dahi, baking powder aur namak se dough banayein aur 1 ghanta rest karne dein. 5️⃣ Ab iske gol gol bhature bana kar tel mein fry karein jab tak golden aur fluffy na ho jayein. 🥟 Serve karein Lahori Chikar Cholay with garam garam Bhature – ek dum bazaar style taste ghar par! 😋 --- 💡 Tips: ✔️ Cholay ko raat bhar bhigo kar rakhen to jaldi galte hain. ✔️ Masale ko slow flame par dum dena best flavour deta hai. ✔️ Bhature ko hamesha garam tel mein fry karein taake fluffy banein. --- 👉 Don’t forget to LIKE 👍, SHARE ❤️ & SUBSCRIBE 🔔 for more Lahori special recipes from Wajeeha Ka Kitchen! --- : #LahoriChikarCholay #OilFreeCholay #Bhature #LahoriFood #IshraBazar #StreetFood #PakistaniFood #DesiFood #BreakfastRecipe #LunchRecipe #DinnerRecipe #HealthyCholay #SpicyCholay #ChanaRecipe #Foodie #HomemadeFood #QuickRecipes #CookingAtHome #KitchenRecipes #WajeehaKaKitchen #ViralRecipe