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#crepes #pancaketuesday #frenchcrepes Perfect French Crepes Recipe for Pancake Tuesday! Light, delicate, and perfect for any topping—Nutella & berries, lemon & sugar, or even salted caramel cheesecake! TThis recipe can be used for sweet or savoury crêpes🤤🍓🍋 Easy Crêpes for Pancake Tuesday! 🥞✨ 📌 Ingredients: 1 cup (125g / 4.4oz) plain/all-purpose flour 2 eggs 1¼ cups (300ml / 10.1oz) milk 📌 Method: 1️⃣ In a bowl, whisk together the flour, eggs, and half the milk until smooth. 2️⃣ Gradually add the remaining milk, whisking until you have a thin, lump-free batter. 3️⃣ Cover and chill for 30 minutes to let the batter rest. 4️⃣ Heat a non-stick pan over medium heat and lightly grease with butter or oil. 5️⃣ Pour a small ladle of batter into the pan, swirling to coat the bottom evenly. 6️⃣ Cook for 1-2 minutes, then flip and cook for another 30-60 seconds until golden. 7️⃣ Repeat with the remaining batter—this recipe makes 6 crêpes. Salted Caramel Cheesecake Filling 🍯✨ A rich, creamy, and indulgent filling—perfect for crêpes, pancakes, or as a no-bake cheesecake layer! 😍🥞🍰 📌 Ingredients: ¾ cup (200g / 7oz) mascarpone 2 tbsp icing sugar 2 tbsp Bonne Maman salted caramel 📌 Method: 1️⃣ In a bowl, mix the mascarpone and icing sugar until smooth. 2️⃣ Add the salted caramel and stir until fully combined. 3️⃣ Use immediately or chill for 10-15 minutes for a thicker texture. Perfect as a crêpe filling, cupcake topping, or layered in desserts! 🤤💛