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Subscribe to our YouTube channel for free here: https://sc.mp/subscribe-youtube Download the SCMP App and get a 14-day free trial (valid until August 11, 2024): https://scmp.onelink.me/3586748601/lb... Hong Kong-style milk tea, a distinctive mix of Chinese as well as British colonial influences, is consumed on average 2.5 million times a day across the city. Some milk tea makers even train for years to take part in special competitions. For decades, people have savoured it in local cafes, but increasingly the drink has gone upmarket. New brands have been introduced and milk tea can be found in bottles on supermarket shelves, often at a higher price than found in local restaurants. As manufacturers gear up to compete with upscale coffee beverages, we look at the future of the traditional beverage in the latest episode of #852stories Support us: https://subscribe.scmp.com Follow us on: Website: https://www.scmp.com Facebook: / scmp Twitter: / scmpnews Instagram: / scmpnews Linkedin: / south-china-morning-post #scmp #HongKong #HongKongstylemilktea