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BAKING PRODUCTS FOR SALE Check link below: https://www.amazon.com/shop/panaderon... Siopao is traditionally Chinese bun and literally means hot bun. It is a popular snack sold mostly by bakeries and vendors and in many Chinese restaurants and eateries in the Philippines. There are different varieties based on the filling: pork asado or bola-bola (a combination of pork, chicken, beef, shrimp or salted duck egg). There is also a baked variety. An old urban legend or canard alleges that siopao is made from cat meat, due to the relative cheapness of siopao and anti-Chinese prejudice. Siopao recipe Bread flour -350g Corn starch-50g Salt - 4g Sugar- 80g Baking powder- 8g Yeast -8g Vegetable oil-40ml ( can be replaced by shortening) Bread improver- 3g(optional) Fresh milk - 200ml 10ml - vinegar ( to make the dough whiter) Note: bread flour and cornstarch can be substituted with 300g all purpose flour ( bleached) and 100g cake flour ( bleached ) . Filling Ground pork- 500g Onion - 20g Garlic - 15g Water - 250ml Corn starch- 16g Oyster sauce - 10ml Soy sauce- 30ml Sugar - 15g Star anise-1/2 tsp Salt and pepper Sauce Water - 250ml ( much better if pork broth ) Oysters sauce - 15ml Soy sauce-15ml Star anise - 1 whole Onion- half (small size) Garlic - 1 clove Sugar - 15g Vinegar-1tsp Salt and pepper Siopao recipe( tbsp and cups conversion) Bread flour -2 1/2 cups Corn starch-6 1/2 tbsp Sugar- 3/8 cup Baking powder- 1 tbsp Salt - 1tsp Yeast -1tbsp Vegetable oil-3tbsp ( shortening) Bread improver- 1 tsp (optional) Fresh milk - 3/4 cup and 2tbsp 3/4tbsp - vinegar Note: bread flour and cornstarch can be substituted with 2 3/4cups of all purpose flour ( bleached) and 7/8 cup of cake flour ( bleached ) . Filling Ground pork- 500g Onion - 1/2 pc Garlic - 2cloves Water -1 cup Corn starch- 2tbsp Oyster sauce - 1 tbsp Soy sauce- 3 tbsp Sugar - 1 1/2tbsp Star anise (1 whole ) Salt and pepper Sauce Water - 1 cup ( much better if pork broth) Oysters sauce - 1 1/2tbsp Soy sauce-1 1/2tbsp Star anise - 1 whole Onion- half (small size) Garlic - 1 clove Sugar - 1 1/2 tbsp Vinegar - 1 tsp Salt and pepper Check also my trending video • Ensaymada ala goldilocks • Spanish bread tutorial • How to make soft and fluffy PANDESAL `#SiopaoRecipe` `#FilipinoSiopao` `#HowToMakeSiopao` `#HomemadeSiopao` `#BaoBuns` `#SteamedBuns` `#FilipinoFood` `#AsianRecipes` `#SiopaoAsado` `#SiopaoBolaBola` `#StreetFoodRecipes` --- *Secondary Tags (Audience & Trends):* `#ComfortFood` `#EasyFilipinoRecipes` `#FilipinoMerienda` `#DumplingLovers` `#FoodTutorial` `#CookingFromScratch` `#BudgetFriendlyMeals` `#QuickSnacks` `#FoodieFavorites` --- *Platform-Optimized Tags (YouTube, TikTok, IG):* `#CookingVlog` `#FoodHacks` `#FoodContentCreator` `#RecipeVideo` `#FoodTrends2024` `#CookingTutorial` `#DeliciousDiy` `#FoodArt` `#FoodViral` --- *Emoji-Powered Tags (For Engagement):* `#Siopao🥟` `#FilipinoFood🇵🇭` `#SteamedBuns✨` `#Yummy😋` `#CookingAtHome🏡` `#FoodieLife🍴` --- *Long-Tail Keywords (SEO Bonus):* `#HowToMakeFilipinoSiopao` `#BestSiopaoRecipe` `#SiopaoDoughFromScratch` `#SiopaoFillingIdeas` `#FilipinoStreetFoodAtHome` --- *Pro Tips:* Use a mix of *broad and niche tags* (e.g., `#AsianRecipes` + `#SiopaoBolaBola`). Include *trending food hashtags* like `#FoodTrends2024` or `#ViralRecipes`. Add *location-based tags* if targeting Filipinos (e.g., `#PinoyCooking`, `#LutongBahay`).