Cooking Brown Rice in School Nutrition Programs скачать в хорошем качестве

Cooking Brown Rice in School Nutrition Programs

Successful rice happens every time when you use a 2:1 recipe—two parts water to one part brown rice. Water goes in first, so the rice does not linger in the corners. Once finished in the combi, check to ensure no liquid is at the bottom of the pan. Fluff the rice and cover before serving. ************************************************************** Many school nutrition programs lack focused staff training. Chef Cyndie and The K-12 Culinary Team provide practical consulting and training for your specific needs so that your program operates smoothly with skilled, confident staff. SUBSCRIBE to our channel & SWITCH on your notification 🔔 HERE: 💡 https://www.youtube.com/channel/UCs_9... Connect with us: Twitter:   / chefcyndie   Facebook:   / chefcyndie   Newsletter: Subscribe to get our latest videos, trainings, and recipes! https://www.subscribepage.com/u9i7m1 Website: http://www.ChefCyndie.com Please send us a message to set up your discovery call: http://www.ChefCyndie.com/contact.