How To Make A Royal Hawaiian | Booze On The Rocks скачать в хорошем качестве

How To Make A Royal Hawaiian | Booze On The Rocks

Today on Booze On The Rocks I show you how to make a Royal Hawaiian. This is a Tiki drink made with gin. In this case, we float the gin on top to give us a beautiful purple layer. which works really good as the Empress 1908 Gin has citrus notes that blend with the lemon juice, orgeat, and pineapple juice. The Royal Hawaiian is a great tasting Tiki Cocktail that is very easy to drink, especially on a hot day. Tell me what you think. If you are interested in helping support our channel, please check out our Patreon   / boozeontherocks   If you like our channel, please click and subscribe https://tinyurl.com/ycaj28uf Disclosure: We use affiliate links to sites where you can buy some of the products we use. If you choose to purchase from these sites, we may get a small commission from your purchase, but there is NO additional cost to you! Thank you for your support! BAR TOOLS Mixing Glass https://amzn.to/3dKwGes Japanese Jigger https://amzn.to/3qSkYSG Barspoons https://amzn.to/3uBMhmK Hawthorne Strainer https://amzn.to/3l101CY Julep Strainer https://amzn.to/3qyXO2T Surfside Sips https://surfsidesips.com/?ref=orcftmq... BOOKS Savoy Cocktail Book https://amzn.to/3rKjNEl Liquid Intelligence https://amzn.to/3cF1E6R Imbibe https://amzn.to/3cFpWNT The Bar Book https://amzn.to/39OCEs7 The New Craft of The Cocktail https://amzn.to/31yKdyo ROYAL SUNSET 1.5 oz/45 Empress 1908 Gin 1 oz/30 ml Pineapple Juice .5 oz/15 ml Lemon Juice .5 oz/15 ml Orgeat Syrup **** Method 1. Add all ingredient.s except gin to the shaker tin. 2. Whip shake with ice for 10 seconds. 3. Free pour into a highball over crushed ice. 4. Slowly pour the Empress 1908 Gin so it floats on top. 5. Garnish with two pineapple fronds. **** ORGEAT SYRUP https://boozeontherocks.com/syrups/or... 8 oz/240 Chopped Almonds 12 oz/360 ml Sugar 10 oz /300 ml Water 1 Tsp/5 ml Orange Flower Water 1 oz/30 ml Brandy Method 1. Add water and sugar to sauce pan and heat until clear. 2. Chop almonds into small bits and add to sugar syrup. 3. Simmer for three minutes and gradually increase temperature until mixture boils. 4. Remove from Heat and add Brandy and Orange Flower water to mixture. 5. Let sit for 3-8 hours. 6. Strain using two layers of cheese cloth or a nut milk bag, and bottle. Instagram:   / booze_ontherocks   Pinterest: https://www.pinterest.ca/boozeonthero... Patreon:   / boozeontherocks   Website: https://www.boozeontherocks.com