SIMPLE CHICKEN REZALA I WHITE GREVY MUGHLAI STYLE I STEP BY STEP RECIPE . скачать в хорошем качестве

SIMPLE CHICKEN REZALA I WHITE GREVY MUGHLAI STYLE I STEP BY STEP RECIPE .

Chicken Rezala (Easy Home Recipe – Serves 2) Ingredients Chicken (bone-in) – 500 g Thick curd – ¼ cup Ginger paste – 1 tsp Garlic paste – 1 tsp Green chilli paste – 1 tsp Salt – to taste Dry red chili- 2 piece White pepper powder – ½ tsp Rezala paste Cashews – 8–10 (soaked) Poppy seeds – 1 tbsp (soaked) Onion – 1 medium (boiled) Milk – 2–3 tbsp Whole spices Ghee – 2½ tbsp Bay leaf – 1 Green cardamom – 3 Cloves – 3 Cinnamon – ½ inch Mace (javitri) – ½ strand Nutmeg – a pinch Finishing Fresh cream – 2 tbsp Kewra water – ½ tsp (optional but authentic) Method Marinate chicken with curd, ginger-garlic, green chilli, salt & white pepper. Rest 30–60 minutes. Grind cashews, poppy seeds, boiled onion & milk into a very smooth white paste. Heat ghee on low flame, add whole spices till fragrant. Add marinated chicken; cook on medium flame 8–10 minutes. Lower flame, add rezala paste and cook gently 6–8 minutes (stir carefully). Add cream, nutmeg & kewra water. Simmer 2–3 minutes and switch off. #chickenrezala #chickenrecipes #viral#viralvideos