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Easy and Tasty Ground Beef Recipe You’ll Want to Make Every Day! Welcome back to my cooking channel, dear friends! Today, I'm excited to share a recipe that has truly become a household favorite. This surprising ground beef dish is so delicious that my husband requests it every single day! 😍 If you're looking for a new culinary adventure that's both tasty and easy to prepare, you've come to the right place. Don't forget to watch till the end for the amazing result! Your feedback is incredibly valuable to me, so please rate this recipe from 1 to 10 in the comments. I love reading your thoughts and connecting with each of you. If you enjoy this video, make sure to subscribe so you won't miss out on any of my delicious and affordable recipes. It's very important to me and helps support the channel. Thank you for being here and happy cooking! 😊 Recipe and ingredients: 600 g minced meat Season with 20-30 ml olive oil. 1 egg Season with salt. 1 onion Pepper (half is enough). We will use the second one later for the salad. lemon pepper 3 tbsp breadcrumbs Mixing Roll out the minced meat on baking paper and smooth it out. Roll it out evenly with a rolling pin. 100 g cream cheese 2 tbsp mayonnaise egg yolk Garlic (optional) dill Mixing Olive oil for frying spinach 100 g mozzarella Forming the roll Cover the edges of the roll with chopped minced meat. 100 g bacon. Wrap the roll in bacon. Bake in the oven at 200°C for 60 minutes. Meanwhile, prepare the marinade for the roll. 3 tablespoons of mayonnaise and tomato ketchup. 50 ml of classic soy sauce and flower honey. Season with curry, paprika, black pepper, dried garlic and Italian herbs. Cover the roll with the marinade. Bake for another 10 minutes without covering the roll. Lettuce leaves. 1 piece of cucumber. Chop the remaining pepper. Tomatoes. Cut the onion into half rings. Fry the beans on both sides until golden brown. Season with salt and black pepper. 2 tbsp of flaxseed oil. Soy sauce.