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In this video, we visit Lucille's Fairview in Montreal to see how they have transformed their inventory management with WISK. Massimo Maggiore, the General Manager, and Lindsay Piunno, the Day Manager, highlight how WISK's app has made inventory management efficient and enjoyable. The app's step-by-step guides and training videos eliminated the need for extensive one-on-one training. WISK provides real-time visibility, top-notch support, and detailed reports that boost confidence in cost control and operational decisions. It has reduced daily stress, allowing the team to focus on strategic improvements and overall efficiency. Video Chapters: 0:05 - Introduction 0:40 - Challenges with the Old Inventory System 1:10 - Transition to WISK and Initial Reactions 1:50 - Ease of Use and Training with WISK App 2:24 - Integration with POS System and Real-Time Reporting 3:00 - Impact on Operational Efficiency and Stress Reduction 3:35 - Recommendations for Restaurant and Bar Operators Key Takeaways: WISK’s app simplifies the inventory process, making it user-friendly and efficient. Switching to WISK was seamless, with minimal training needed thanks to comprehensive in-app guides. Integration with POS systems provides real-time inventory data, enhancing visibility and decision-making. WISK reduces the time spent on inventory tasks, lowering stress and allowing focus on other critical operations. Accurate data on inventory levels, costs, and variances helps improve profitability and minimize losses. Make sure to subscribe to our channel: @wiskai Visit our website for more resources: https://wisk.ai/ Follow us on our other socials: Instagram: https://bit.ly/4eZ1CEY Facebook: https://bit.ly/3zBEzQd LinkedIn: https://bit.ly/3XVNmXu Twitter: https://bit.ly/3XWBqEZ Learn how to catch bar losses: https://bit.ly/4cVZOuD