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The final follow up video to the first video on fermenting peppers ( • Fermented Hot Sauce Via the Pepper Ma... ), this video covers the final processing, bottling, & labeling of the fermented peppers. Items mentioned in video: pH Meter: https://amzn.to/3EL9r0L Star San Sanitizer: https://amzn.to/3TQdQUw 5oz Woozy Bottles: https://amzn.to/3tLROaQ Woozy Bottle Shrink Capsules: https://amzn.to/3hYBHEc Printable Labels: https://amzn.to/3tHKhtV 00:00 - Intro & Recap 01:00 - Finishing Fermentation Batch 1 03:21 - Measuring pH for Batch 1 04:43 - Straining Batch 1 06:28 - Adding Vinegar for Batch 1 11:16 - Bottling Batch 1 13:24 - Finishing Fermentation Batch 2 14:42 - Adding Vinegar for Batch 2 15:17 - Straining Batch 2 17:00 Measuring pH for Batch 2 18:00 - Bottling Batch 2 22:39 - Labeling Both Batches 23:39 - Applying Shrink Capsules 25:17 - Wrap Up Support my work via the following affiliate links: (I get small commission from each purchase you make.) SNS Grills: http://snsgrills.com?afmc=BNB JaDeD Brewing: http://jadedbrewing.com?aff=27 MoreBeer: https://www.morebeer.com/index?a_aid=... Williams Brewing: http://www.williamsbrewing.com/defaul... Brewing America: https://brewingamerica.com?sca_ref=82... Amazon: https://www.amazon.com/shop/beer-n-bb... Join the American Homebrewers Association: https://www.homebrewersassociation.or... Interested in learning how to make your own beer? Check out my Homebrewing Basics video series: • Homebrewing Basics Video Series Buy BNB Clothing & Other Gear: http://beernbbqbylarry.com/bnb-gear/ DONATE - Consider supporting my channel by making a direct contribution at the links below: PayPal - https://www.paypal.me/BEERNBBQBYLARRY Patreon - / beernbbqbylarry