Chinese Crispy Salt & Pepper Wings Recipe by Food Fusion скачать в хорошем качестве

Chinese Crispy Salt & Pepper Wings Recipe by Food Fusion

Chinese Crispy Salt and pepper wings recipe for you today. #HappyCookingToYou #FoodFusion #pakistanicooking #digitalammi #araywahh Written Recipe: https://shorturl.at/iquwX Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook:   / foodfusionpk   Instagram:   / foodfusionpk   Twitter:   / foodfusionpk   Also follow ‪@HealthyFoodFusion‬ & ‪@FoodFusionKids‬ for healthy food & kid's special recipes. 00:00 Chinese Crispy Salt & Pepper wings 00:12 Marination 00:31 Coating 01:02 Frying 01:30 Prepare Vegetables 01:54 Aray waah Recipe in English: Ingredients: -Chicken wings with skin 750g -Kali mirch powder (Black pepper powder) ½ tsp -Himalayan pink salt ½ tsp or to taste -Baking soda ½ tsp -Lehsan paste (Garlic paste) 1 & ½ tsp -Cornflour ¾ Cup -Maida (All-purpose flour) ½ Cup -Kali mirch powder (Black pepper powder) ½ tsp -Chicken powder ½ tbs -Himalayan pink salt ½ tsp or to taste -Paprika powder ½ tsp -Mustard powder ½ tsp (optional) -Safed mirch powder (White pepper powder) ¼ tsp -Water ¾ Cup -Cooking oil for frying -Cooking oil 1 tbs -Makhan (Butter) ½ tbs (optional) -Lehsan (Garlic) chopped ½ tbs -Pyaz (Onion) sliced 1 medium -Hari mirch (Green chilli) 2 -Lal mirch (Red chilli) 2 -Kali mirch (Black pepper) crushed to taste Directions: -In a bowl,add chicken wings,black pepper powder,pink salt,baking soda,garlic paste & mix well,cover & marinate for 2-4 hours or overnight in refrigerator. -In a bowl,add cornflour,all-purpose flour,black pepper powder,chicken powder,pink salt,paprika powder,mustard powder,white pepper powder & mix well. -Add water & mix well. -Dip & coat mari nated wings. -In a wok,heat cooking oil (140-150C) & fry chicken wings on medium flame for 4-5 minutes,take out & let it rest for 4-5 minutes then fry again on high flame until golden brown & crispy (3-4 minutes). -In a wok,add cooking oil,butter & let it melt. -Add garlic,onion,green chilli,red chilli & mix well. -Now add fried wings & sauté for a minute. -Add black pepper crushed,mix well & serve! Recipe in Urdu: Directions: -Bowl mein chicken wings,kali mirch powder,pink salt,baking doda aur lehsan paste dal ker ache tarhan mix karein aur dhak ker 2-4 hours or overnight kliya refrigerator mein marinate ker lein. -Bowl mein cornflour,maida,kali mirch powder,chicken powder,pink salt,paprika powder,mustard powder aur safed mirch powder dal ker ache tarhan mix ker lein. -Pani dal ker ache tarhan mix ker lein. -Marinated wings dal ker dip karein aur coat ker lein. -Karahi mein cooking oil (140-150C) garam karein aur darmiyani ancch per 4-5 minutes kliya fry ker lein bahir nikal ker 4-5 minutes kliya rest dein phir tez ancch golden brown & crispy ho janay tak fry ker lein (3-4 minutes). -Karahi mein cooking oil aur makhan dal ker melt ker lein. -Lehsan,pyaz,hari mirch aur lal mirch dal ker ache tarhan mix ker lein. -Ab fried wings dal ker ek minute kliya sauté ker lein. -Kali mirch crushed dal ker ache tarhan mix ker lein aur serve karein!