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They disappear in 1 minute 😍 I cook them every weekend❗Very easy and quick! A popular homemade dessert that melts in your mouth in 5 minutes❗ ► Recipe and ingredients: 00:00 100 g dried cranberries 70 g raisins 130 g plums Soak in slightly warm water for 15 minutes 150 g hazelnuts Dried dried fruits 20 g instant gelatine + 50 ml cold water Mix well Let the gelatine swell 200 g cottage cheese 260 g natural yoghurt, sour cream or fermented milk product. I use sour cream 3 tablespoons coconut syrup Vanilla extract 2 teaspoons instant coffee Chop with a hand blender Melt gelatine in the microwave for 20 seconds. Gelatine should not boil! Mix well Add dried fruits Add nuts Mix well Place in the fridge for 2-3 hours 85g chocolate 40 ml hot milk Mix well Decorate the cake with chocolate Place in the fridge for 20 minutes mmm...it's so delicious! The most delicious dessert of this summer! Bon appetit! 08:11 200 g each of dried cherries and dried apricots Add warm water and let rest 20 g gelatine, ~70 g cold water Stir and let stand for a while 500 g cottage cheese 30-40 g honey 150 ml cream (30-36%) Mix with a mixer until smooth ~ 200 g dried pineapple Drain the water from the dried apricots and dry 200 g soft plums a few drops of vanilla essence Melt the swollen gelatine mix well Divide the mass into two equal parts Put half of all the dried fruits on one part Add 2 tablespoons of cocoa to the second part Add remaining dried fruit I used a silicone cake mold Pour both masses chaotically into the mold Store in the refrigerator for at least 4 hours, preferably overnight The dessert is well frozen and can be easily removed from the mold The dessert cuts well and smells delicious! This is very nice! Did you like it? A very delicious chocolate cream dessert with dried fruits. Enjoy your meal and thank you for your comments! 16:13 Jelly with different flavours, 90 g each Flavors blueberry, kiwi, cherry and tangerine 200 ml boiling water mix well Pour into a suitable mold I have 4 flavors: cherry, pineapple, kiwi, peach 150 g cold milk + 25 g instant gelatine Leave to stand for about 10-15 minutes 500 g sour cream 100 g sugar, 10 g vanilla sugar Let's decorate our jelly with fruits Choose kiwis and tangerines, which are very sweet grape banana Place the fruit firmly inside with the cut side down. Melt the swollen gelatine (either in the microwave or in a water bath) Next we assemble the “Broken Glass” cake Store in the refrigerator until completely hardened (4-6 hours) First, dip the mold in warm water for a few seconds This is an incredibly beautiful and delicious fruit jelly cake! This would be a great option for Christmas cakes! Enjoy your meal and thank you for the comments! 24:15 80 g unsweetened waffles 150 g dark chocolate 40 grams of butter heat to melt everything Mix melted chocolate with waffle crumbs Please subscribe to my channel, like and comment! Thank you! 3 tablespoons sour cream/white yogurt Mix everything into a homogeneous mass Cover the mold with cling film Spread the wafer-chocolate mixture around the edges of the mold Take the fruits you like If you like my recipe, please share this video on social networks. Thank you! 2 eggs 100 g sugar 10 g vanilla sugar 40 g flour 500ml milk mix everything well Bring to the boil over medium heat, stirring constantly 40 g instant gelatine Stir well until the gelatin dissolves Collect dessert Add pudding and fruit alternately cover with cling film Cool to room temperature and place in the refrigerator Place the dessert on a serving plate and cut into portions This is an incredibly delicious dessert with milk and fruits! Thanks for watching my videos! @TastyMinute / @leckereminute #recipe #Leckere_Minute